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Orange and Fennel Salad Recipe

Orange and Fennel Salad

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (28)

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Average Rating:

Total Reviews: 28

Showing 21-28 of 28

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  • on May 29, 2008

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    This is my first experience with fennel and I'm glad I tried it. Since I love licorice flavor, I was pretty sure that I would like this. I wasn't disappointed. The addition of the oranges and cranberries gave just the right amount of sweetness. This salad couldn't be easier and yet it is delicious.

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  • on May 20, 2008

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    I really enjoyed this recipe. It was delicate, sweet, and very summery. Fennel flavor came through perfectly and was very well complemented by the oranges.

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  • on December 13, 2007

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    So fresh and easy- I loved it! The perfect dinner for a hot summer night!

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  • on August 20, 2007

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    Made this with the pork loin and the salad was well -liked. However, I used green lettuce and baby spinach in place of the fennel, as I could not find fennel at my grocery store.

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  • on January 09, 2007

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    So glad I found this! I love fennel and combining it with oranges (I used tangerinesand cranberries makes for a nice sweet and sour taste along with a nice texture of crunch along with soft and chewy!

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  • on November 28, 2006

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    This salad combination works really well. We love how the flavors blend together. I think it tastes better if it has time to sit in the fridge for a while.

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  • on November 05, 2006

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    This salad was a breeze to make, and super tasty. We were getting tired of the same old lettuce/tomato/mushroom salad that we seem to have over and over so we were really pleased to find something different and tasty that was still a nice, healthy, fresh side. I'm giving it 5 stars for that reason.

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  • on October 04, 2006

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    I USED A CRANBERRY VINEGRETTE AND ADDED SOME TOASTED ALMONDS. JUST AWESOME.

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