Pound Cake with Lemon Cream
Show: Quick Fix Meals with Robin Miller
Episode: Spring Fling
Rate This RecipeRead users' reviews (5)
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Average Rating:
Total Reviews: 5
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By christine_12400763
Bath, UK, 39
on February 08, 2011
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That's not baking. Surely that's just assembling store bought products.
By tdavid23_1730522
Denver, CO
on July 19, 2008
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Come on Food Network - printing something like this and calling it a recipe really destroys your credibility.
By dpretsch_5350139
ROCHESTER, NY
on April 04, 2008
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a professed nutritionist can add this to the menu. yes pound cake is made with butter, flour eggs, if you're making it at home. store bought, you won't find butter in it, trans fats instead. top it with that cool whip and you now have a chemical laden mess, no thanks this is more sandra lee than you, robin, you're better than that.
By brianb9684_9644171
Colorado Spring...
on February 02, 2008
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cook something, anything, then call it a recipe!
By jbkb1990_1087646
Douglasville, GA
on December 03, 2006
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This was sooo good. Not heavy but very light and refreshing. The lemon flavor was outstanding.