Recipe courtesy of Robin Miller
Episode: Pork Out
Save Recipe Print
Total:
19 min
Prep:
5 min
Cook:
14 min
Yield:
4 servings
Level:
Easy
Total:
19 min
Prep:
5 min
Cook:
14 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Soak the radicchio leaves in ice water to crisp up.

Cook the rice with the garlic and herb seasoning according to package directions.

Meanwhile, heat the oil in a large skillet over medium heat. Add the carrots and scallions and saute 2 minutes. Add the pork, cooked rice, and 2 tablespoons soy sauce and cook 2 more minutes to heat through.

Spoon the pork mixture into the radicchio leaves. Serve with additional soy sauce for dipping, if desired.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Chocolate Peanut Butter Cup Cookies

Recipe courtesy of Ree Drummond

Radicchio Lettuce Cups with Caponata

Recipe courtesy of Michael Chiarello

Chinois Minced Garlic Chicken in Radicchio Cups

Recipe courtesy of Wolfgang Puck

Bread Pudding Cups with Bourbon Sauce

Recipe courtesy of Nancy Fuller

Grilled Radicchio

Recipe courtesy of Curtis Aikens

Radicchio Slaw

Recipe courtesy of Michael Chiarello

Grilled Radicchio

Recipe courtesy of Pete Luckett

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.