Rice and Beans

Total Time:
15 min
Prep:
5 min
Cook:
10 min

Yield:
4 servings
Level:
Easy

NUTRITION INFO
Ingredients
  • 1 cup quick-cooking rice
  • 1 (15-ounce) can pink beans, rinsed and drained
  • 1 teaspoon chili powder
  • Salt and ground black pepper
Directions
  • Cook rice according to package directions, adding beans and chili powder at the same time as the rice is added. Season, to taste, with salt and black pepper.


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    Caribbean Rice and Beans

    Recipe courtesy of Robert Irvine