Roasted Garlic
Show: Quick Fix Meals with Robin MillerEpisode: Dinner PDQ
Rate This RecipeRead users' reviews (7)
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Average Rating:
Total Reviews: 7
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By LauriRuiz
Rochester, NY
on September 18, 2011
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Very tasty. I had bought some fresh garlic and it started to get a little soft. I thought roast? Came out great! Glad I didn't waste the garlic.
By rkaponis
connecticut
on February 24, 2011
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so delicious on toasted french bread!
By AliBaba71
Salt Lake City, UT
on February 08, 2010
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Very simple. My one complaint is that the ingredients should list "olive oil" as well.
By jbean0000_6328016
Fairfield, CT
on January 24, 2010
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Easy and delicious.
By montanocy_11948607
Elmwood Parkn, 70
on October 20, 2009
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My husband loves garlic so I made these for him last night. They were a hit!
By glendalee23
Sarasota, florida
on March 22, 2009
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she said she roasted the garlic on top of the stove. the recipe roasts it in the oven which we can all do. missed this part of the show so wanted to know what kind of oil she used and how long it took to roast stove top.
By gilbertk01_11195848
Port Saint Luci...
on March 22, 2009
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I have tried the garlic roasting like the recipie says and have a very hard time getting it out of the "shell". what am I doing wrong?? Isn't there an easier way like in the pan as she did on the show??