Recipe courtesy of Robin Miller
Episode: Ciao Italia
Romaine Hearts with Croutons and Coarse Mustard Vinaigrette
Total:
8 min
Active:
8 min
Yield:
4 servings
Level:
Easy
Total:
8 min
Active:
8 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Arrange lettuce on a serving platter and top with croutons. In a small container with lid, combine broth, vinegar, oil, and mustard. Seal and shake until blended. Season, to taste, with salt and black pepper. Pour vinaigrette over lettuce and croutons and serve.

IDEAS YOU'LL LOVE

Grilled Romaine with Balsamic Dressing

Recipe courtesy of Valerie Bertinelli

Grilled Romaine

Recipe courtesy of Marc Murphy

Linzer Heart Sandwich Cookies 2

Recipe courtesy of Alex Guarnaschelli

Grilled Hearts of Romaine

Recipe courtesy of Ellie Krieger

Romaine Hearts with Red Pepper Vinaigrette

Recipe courtesy of Rachael Ray

Romaine Hearts with Lemon Chive Vinaigrette

Recipe courtesy of Rachael Ray

Romaine Hearts with Lemon Chive Vinaigrette

Recipe courtesy of Rachael Ray

Romaine Hearts with Greek Dressing

Recipe courtesy of Ellie Krieger

Romaine Hearts with Strawberry Balsamic Vinaigrette

Recipe courtesy of Rachael Ray

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Chopped

          9pm | 8c

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c
          powered by PubExchange

          Get Cooking