Sauteed Banana Splits

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Picture of Sauteed Banana Splits Recipe Photo: Sauteed Banana Splits Recipe
Rated 5 stars out of 5
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Total Time:
10 min
Prep
5 min
Cook
5 min
Yield:
4 servings
Level:
Easy
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Ingredients

  • 4 tablespoons dry roasted peanuts
  • 1 tablespoon unsalted butter
  • 4 bananas, peeled and halved lengthwise
  • 2 cups Neapolitan ice cream
  • 1/2 cup warm hot fudge sauce
  • 1 cup whipped topping

Directions

Place the peanuts in a plastic bag, seal, and crush with a heavy-bottomed skillet. Melt butter in a large skillet over medium-low heat. Add bananas and saute for 1 minute on each side, just until golden. Transfer bananas to 4 shallow dessert bowls and top with ice cream, warm hot fudge sauce, whipped topping, and peanuts.

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Newest Ratings and Reviews

Read all 1 reviews

  • on July 18, 2006

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    I am the dessert queen of my Investment Club and the girls sdai this was one of the best I had made

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