Ingredients
- 2 ripe beefsteak tomatoes, sliced crosswise into 1/4-inch thick rounds
- Salt and ground black pepper
- 2 tablespoons balsamic vinegar
- 1 tablespoon honey
Directions
Arrange sliced tomatoes on a serving dish. Season with salt and black pepper. Whisk together balsamic vinegar and honey and drizzle over tomatoes.
1 Video | Photo: Sliced Tomatoes with Honey-Balsamic Drizzle Recipe
















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By schumaca_5322067
Needham, MA
on June 25, 2007
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The honey and tarragon added an interesting twist to the usual tomatoes with balsamic drizzle! This is a light and fresh side dish that couldn't be any simpler to make any night of the week!
By Dj Sires
Ringgold, GA
on March 13, 2007
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This mix was fast, and a good blend of flavor. I never would have thought to put it on tomatoes. The mix of the salt and pepper with the drizzle was a pleasant change.
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