Tomato Salad

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Rated: 2 stars out of 5Rate This RecipeRead users' reviews (7)

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Average Rating:

Total Reviews: 7

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  • on September 15, 2010

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    Food Network, you're letting yourself down. It's not even comical that this has been posted as a recipe. Very insulting to Ina, Giada and the rest!!

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  • on May 08, 2010

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    She's lame, I wish the Food Network would get rid of her. Can't stand her fake little smile at the end of her show. None of her recipes look good. Heck I could get my own show on FN, I cook better than she does. C'mon Robin really sliced tomatoes with salt & pepper, a monkey could do that!

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  • on August 12, 2009

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    I think positng this was actually insulting. I agree with the post about at least giving tips for the salad or something worth while. Next we might get a recipe for Jello.

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  • on June 24, 2009

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    I was shocked when I read thie "recipe?" THe best part was the hysterical reviewer who asked...What's next a pb&j recipe! LOL

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  • on May 31, 2009

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    Some simple tips would have been helpful

    - never put tomatoes in fridge, keep at room temperature for maximum flavor.
    - need extra virgin oil drizzled over

    at least then it could be called a simple recipe!

    BTW when you do above it is lovely but as ever the simpler recipe the more important the quality of all ingredients.

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  • on August 03, 2007

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    What's next, a recipe for a peanut butter and jelly sandwich?

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  • on January 17, 2007

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    Simple snack or side dish

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