Turkey Melts with Sweet-N-Sour Slaw and 'Monster' Cheese

Show:

Rated: 3 stars out of 5Rate This RecipeRead users' reviews (2)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 2

Showing 1-2 of 2

Sort by:

Newest
  • on October 26, 2009

    Flag

    I really didn't enjoy this recipe at all. I made the slaw to go on top, but it was so awful-tasting that we didn't even use it. (It was so bitter-tasting; it didn't get any better even after adding more sugar to it. I made the sandwiches with the flavorless turkey, muenster cheese, and mayo. I won't be making this again, though; it really wasn't worth my time.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 10, 2006

    Flag

    Was a tasty sandwich, but the buns got dried out from the broiler.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.