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Limoncello Recipe

Limoncello

Recipe courtesy Rocco DiSpirito

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (8)

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Average Rating:

Total Reviews: 8

Showing 1-8 of 8

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  • on October 18, 2011

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    this is not how to make authentic limocello... not even close.

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  • on October 27, 2009

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    We will make this every year for the holidays. Great for shots on a cold evening,

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  • on January 03, 2009

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    We made this as Christmas gifts. Our friends have had Limoncello in Italy before and they said it was right up there. This is delicious and pretty easy to do. The amount of sugar was just right- some other recipes we tried were too sweet.

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  • on October 19, 2006

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    i recently followed a food network recipethat called for limoncello in champagne(great idea for an inexpensive champagne! butthe limoncello at the liquor store was about $30! this is JUST AS GOOD but your out the costof a fifth of vodka and 2 lbs of lemons. great recipe!!!

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  • on February 02, 2006

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    Easy, refreshing, fabulous! You can use lemons or limes.

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  • on May 12, 2005

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    Tastes just like the limoncello we had in Amalfi.

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  • on December 12, 2004

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    This recipe can be done with lemons, limes, oranges, grapefruits, strawberries - it works with everything... It is super easy to do, looks beautiful, and is a great after dinner cordial - PERFECT FOR THE HOLIDAYS!!! Makes great gifts too!

    I made this for the first time last year for Christmas/New Year's and even the non drinkers were getting 3rds!

    ENJOY!!!!!

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  • on May 31, 2004

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    This was a very simple recipe to follow. There is a well-known italian restaurant chain in my area that is known for their limoncello. My family thought this recipe was better than the chain's.

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