Romaine Salad with Avocado Fans

Total Time:
15 min
Prep:
15 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 1/4 cup canola oil
  • 1 shallot, minced
  • 2 tablespoons freshly squeezed lemon juice
  • Salt and pepper
  • 2 avocados, halved, pit and peel removed
  • 1 romaine lettuce, sliced into fine ribbons
Directions
  • In a small bowl, whisk together oil, shallot, lemon juice, salt and pepper. Reserve

  • Cut avocado into thin slices, maintaining the shape of the avocado half. Using your fingers, gently fan out slices.

  • Just before serving, toss lettuce with dressing and top with avocado fans.


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