Rum Punch


Yield:
8 servings

CATEGORIES
Ingredients
  • 6 oz. lime juice
  • 12 oz. simple syrup
  • 18 oz. rum
  • 24 oz. water
  • Grated nutmeg
  • A few dashes of Angostura bitters
Directions

Combine all ingredients and serve over ice.

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    This recipe is featured in:

    Big Game Cocktails