Recipe courtesy of David Rosengarten
Recipe courtesy of David Rosengarten
Watch how to make this recipe.
Salami and Eggs
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- Total: 8 min
- Prep: 8 min
- Yield: 1 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 197
- Total Fat
- 14 g
- Saturated Fat
- 5 g
- Carbohydrates
- 1 g
- Dietary Fiber
- 0 g
- Sugar
- 0 g
- Protein
- 15 g
- Cholesterol
- 341 mg
- Sodium
- 466 mg
- Total: 8 min
- Prep: 8 min
- Yield: 1 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 197
- Total Fat
- 14 g
- Saturated Fat
- 5 g
- Carbohydrates
- 1 g
- Dietary Fiber
- 0 g
- Sugar
- 0 g
- Protein
- 15 g
- Cholesterol
- 341 mg
- Sodium
- 466 mg
Ingredients
Directions
- Add salami to hot omelette pan. When salami has rendered some fat, add eggs and scramble to desired doneness.;
