Recipe courtesy of Mary Sue Milliken and Susan Feniger
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Yield:
2 cups
Level:
Easy

Ingredients

Directions

In a mixing bowl combine all the ingredients. Stir and toss well. Store in a covered container in the refrigerator no more than 1 day.

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Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

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