Recipe courtesy of Andrea Ament
Recipe courtesy of Andrea Ament
Watch how to make this recipe.
Salted Caramel Apple Pie Milkshake
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- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 3 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 3 servings
- Calories
- 1471
- Total Fat
- 64 g
- Saturated Fat
- 27 g
- Carbohydrates
- 214 g
- Dietary Fiber
- 5 g
- Sugar
- 43 g
- Protein
- 17 g
- Cholesterol
- 94 mg
- Sodium
- 1078 mg
Top this over-the-top shake with a mini apple pie for extra flair.
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 3 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 3 servings
- Calories
- 1471
- Total Fat
- 64 g
- Saturated Fat
- 27 g
- Carbohydrates
- 214 g
- Dietary Fiber
- 5 g
- Sugar
- 43 g
- Protein
- 17 g
- Cholesterol
- 94 mg
- Sodium
- 1078 mg
Ingredients
Directions
- To decorate the rims of your glasses, garnish them with salted caramel sauce and pieces of pie crust. Chill the glasses in the freezer while you make the milkshakes.
- Combine the milk, ice cream, cinnamon, nutmeg, and apple pie filling in a blender and blend on high. Drizzle salted caramel sauce inside your glasses, pour your milkshakes, and stick a mini apple pie on top. Stick a straw through the apple pie and top with whipped cream and a sprinkle of cinnamon.
