Recipe courtesy of Sandra Lee
Episode: Thrifty Tapas
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Total:
5 min
Prep:
5 min
Yield:
8 serving
Level:
Easy

Ingredients

Directions

Put the fruit into a large pitcher and muddle lightly with a wooden spoon or muddler to release the juices. Add the grape juice, fill the pitcher with ice and stir. Top with seltzer and serve.

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