Baby Back Ribs

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (65)

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Average Rating:

Total Reviews: 65

Showing 61-65 of 65

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  • on February 01, 2006

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    because everyone at my "indoor" BBQ loved these. Literally everyone. Yummy!
    I guess if everyone had the same taste, it would be a pretty boring world :

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  • on January 30, 2006

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    Parboiling them makes them so tender when they come off the grill. The sauce was AWESOME!!!

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  • on January 29, 2006

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    My husband and I tried this recipe for a family bbq, after seeing Sandra Lee's show, and ut was a huge hit. EVERYONE at our BBQ loved them, and these ribs went very quickly. We doubled this recipe with no problem at all. These ribs will be served again, Super Bowl Sunday!!

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  • on November 02, 2005

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    By far, the best ribs we've ever had. Sandra's recipe guarantees that they are juicy and full of flavor. We'll definitely enjoy them again and again!

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  • on October 27, 2005

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    I tried this recipe, but the ribs end up being steamed! There are no crispy edges to give the texture of bbq ribs.

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