Bacon and Scallion Potato Salad with Balsamic Dressing

Total Time:
22 min
Prep:
15 min
Cook:
7 min

Yield:
4 servings
Level:
Easy

CATEGORIES
Ingredients
  • 1 (16-ounce) package pre-cooked rosemary and garlic potatoes (recommended: Reeser's)
  • 1/3 cup mayonnaise
  • 1 teaspoon Dijon mustard
  • 1 teaspoon balsamic vinegar
  • 2 teaspoons dried tarragon, crushed
  • 1 teaspoon crushed garlic
  • 2 scallions, finely chopped
  • 1/4 cup real bacon pieces
Directions

Place the potatoes in a microwave-safe bowl, cover and cook on high for 5 to 7 minutes.

In a medium bowl, combine remaining ingredients. Add cooked potatoes and toss to combine. Serve warm.

NOTE: If not planning to serve immediately, refrigerate and chill thoroughly (can be served cold).

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    Not what you're looking for? Try:

    Warm Bacon Tarragon Potato Salad

    Recipe courtesy of Jeff Mauro