Recipe courtesy of Sandra Lee
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Baked Beans
Total:
43 min
Prep:
8 min
Cook:
35 min
Yield:
6 to 8 servings
Level:
Easy
Total:
43 min
Prep:
8 min
Cook:
35 min
Yield:
6 to 8 servings
Level:
Easy

Ingredients

Directions

In a heavy pot or Dutch oven, add the chopped bacon and cook over medium heat just until the fat begins to render, about 4 minutes. Add baked beans, ketchup, brown sugar, hot pepper sauce, and honey and bring to a simmer over medium heat. Reduce the heat slightly to maintain a simmer for 25 to 30 minutes, or until flavors are combined.

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