Recipe courtesy of Sandra Lee
Episode: Family Dinner
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Total:
4 hr 10 min
Prep:
10 min
Inactive:
4 hr
Yield:
8 servings
Level:
Easy

Ingredients

Directions

To make pudding, in a bowl, whisk together pudding mix and milk for 2 minutes. Cover with plastic wrap and refrigerate until set.

Cut each banana into 12 pieces (approximately 1/2-inch thick).

Place 4 vanilla wafer cookies on each of 8 plates and top with bananas. Pipe a heaping teaspoon of pudding on top and sprinkle with crumbled cookies, to garnish.

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