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BananAlaska Recipe

BananAlaska

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Rated: 3 stars out of 5Rate This RecipeRead users' reviews (48)

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Average Rating:

Total Reviews: 48

Showing 1-10 of 48

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  • on August 11, 2007

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    This took a lot of time to do and was a lot of work but was worth it. Although I did not like the way the cookie tasted at all and it was slightly hard to cut thru 2 layers of cookie but overall it was good and my friends and family really liked it.
    And in case you can't eat it all, meringue does freeze just fine!

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  • on July 24, 2007

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    This was a delicious spin on banana pudding I thought. (Even though I know it's supposed to be a take on a baked alaska It was complicated to make. And although it tasted good, I probably won't make it again.

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  • on June 30, 2007

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    It was delish as rachel ray would say

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  • on May 06, 2007

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    I lover her recipies, but this one I flopped so bad that I'm not willing to try it a second time.

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  • on March 23, 2007

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    might still be raw after only a minute under the broiler. On the show it didn't look like the sides got cooked real well. I'm concerned about food poisoning. I'm going to make this dessert, but use whipping cream instead.

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  • on November 17, 2006

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    This was my first time with spring form pans- it was fun! But I have to admit- I altered the recipe to accomadate my loved ones. I don't have fans on bananas so I adapted it to vanilla and chocolate. Great recipe and easy to vary!

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  • on October 24, 2006

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    I thought Semi Homemade was supposed to simple. This was way too time consuming and the results are less than impressive. I am an experienced home cook and I found this recipe a complete waste of time. I'd rather take the time to make a real baked alaska and get perfect results.

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  • on July 09, 2006

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    I have banned this bananalaska from my keeper file. It's really that bad.

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  • on July 08, 2006

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    and bananas are my favorite fruit.........so I thought I would like this and I was right! It's very bananalishious.

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  • on July 08, 2006

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    Not much like banana

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