Recipe courtesy of Sandra Lee
Episode: One-Pot Meals
Total:
5 hr 50 min
Active:
30 min
Yield:
4 servings
Level:
Easy

Ingredients

Beer Biscuits:
All-Purpose Baking Mix:

Directions

In a 6-quart slow cooker combine the celery, carrots, potatoes, onions, thyme and beef. In a large bowl, stir together all the remaining ingredients and pour over the beef and vegetables in the slow cooker. Cover and cook on high for 5 hours. Transfer to a serving bowl and serve with Beer Biscuits.

Beer Biscuits:

Preheat oven to 375 degrees F.

In a large mixing bowl, mix all ingredients with a whisk until just combined. Using 2 spoons divide dough into 4 even mounds and put on a baking sheet. Bake for 8 to 10 minutes until golden brown.

All-Purpose Baking Mix:

In a large bowl combine the flour, baking powder and salt. Cut in the shortening with a pastry knife or fork until the mixture is well blended. Use in recipes that call for Bisquick or all-purpose mix.

IDEAS YOU'LL LOVE

Slow-Cooker Beef Stew

Recipe courtesy of Virginia Willis

Chicken Stew

Recipe courtesy of Giada De Laurentiis

Filet of Beef

Recipe courtesy of Ina Garten

Beef and Cheese Manicotti

Recipe courtesy of Giada De Laurentiis

Roast Beef with Gravy

Recipe courtesy of Trisha Yearwood

Beef With Broccoli

Recipe courtesy of Ree Drummond

Bean, Kale and Egg Stew

Recipe courtesy of Food Network Kitchen

Chicken and Beef Fajitas

Recipe courtesy of Ree Drummond

Smoked Beef Short Ribs

Recipe courtesy of The Smoking Swine

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Get Cooking