Recipe courtesy of Sandra Lee
Save Recipe Print
Beer Beef Fajitas
Total:
8 hr 10 min
Prep:
10 min
Cook:
8 hr
Yield:
6 SERVINGS
Level:
Easy
Total:
8 hr 10 min
Prep:
10 min
Cook:
8 hr
Yield:
6 SERVINGS
Level:
Easy

Ingredients

Directions

Rinse steaks with cold water and pat dry with paper towels. Season both sides of steaks with 1 packet of fajita seasoning. Slice into strips; set aside. Add vegetables to a 5-quart slow cooker. Toss with remaining packet of fajita seasoning. Add steak strips on top of vegetables. Pour in beer. Cover and cook on low setting for 8 to 10 hours.

Serve hot with peppers, warm tortillas, refried beans, and shredded cheese, if desired.

More from:

Off the Menu

Trending Videos 6 Videos

Get the recipe

Watermelon and Cucumber Salad 00:42

This refreshing summertime salad can be made with just a few ingredients.

IDEAS YOU'LL LOVE

Fajitas

Recipe courtesy of Tyler Florence

Beef Bourguignon

Recipe courtesy of Merrilees Parker

All American Beef Taco

Recipe courtesy of Alton Brown

Beef Stroganoff

Recipe courtesy of Food Network Kitchen

Smoked Beef Short Ribs

Recipe courtesy of The Smoking Swine

Beef and Cheese Manicotti

Recipe courtesy of Giada De Laurentiis

Grilled Thai Beef Salad

Recipe courtesy of Ellie Krieger

Chicago Italian Beef Sandwich

Recipe courtesy of Guy Fieri

Beef Stroganoff over Buttered Noodles

Recipe courtesy of Tyler Florence

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.