Recipe courtesy of Sandra Lee
Episode: Tailgate BBQ
Save Recipe Print
Beer Brats and Kraut
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
6 servings
Level:
Easy
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Pour beer into a pot and heat over medium heat. Place brats and kraut in beer and simmer for approximately 10 minutes. With tongs, remove brats from beer and place 1 in each bun. Using a slotted spoon, cover brat in sauerkraut. Drizzle mustard on top of kraut.

Best of Food Network 6 Videos

Get the Recipe

Giant Crunchy Taco Wrap 00:35

This Mexican fast-food favorite is big enough to share!

Similar Topics:

IDEAS YOU'LL LOVE

Beer Brats

Recipe courtesy of Bobby Flay

Beer Can Chicken

Recipe courtesy of Bob Blumer

Beer-Braised Chicken

Recipe courtesy of Food Network Kitchen

Best-Ever Beer Cheese Soup

Recipe courtesy of Amy Thielen

Big Bud's Beer Can Chicken

Recipe courtesy of Guy Fieri

Healthy Chipotle Beer-and-Butter Shrimp Foil Pack

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword