Berry Frothy Burst

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Rated: 3 stars out of 5Rate This RecipeRead users' reviews (39)

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Average Rating:

Total Reviews: 39

Showing 21-30 of 39

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  • on March 23, 2006

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    enjoyed by all!

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  • on March 23, 2006

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    The frothy, chunky consistency made us sort of squeamish. Plus you could taste the tofu very strongly and that just wasn't good.

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  • on March 22, 2006

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    frothy and great!

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  • on March 22, 2006

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    And it was YUMMY!

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  • on March 21, 2006

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    I probably should have replaced the tofu with non-dairy whipped topping. The taste is somewhat similar and the whipped topping blends better.

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  • on March 21, 2006

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    Chunky in a way that grossed us all out

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  • on March 20, 2006

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    would even finish a first one!

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  • on March 20, 2006

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    This was awful

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  • on March 19, 2006

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    good!

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  • on March 19, 2006

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    ble!!

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