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Best Black Beans Recipe

Best Black Beans

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (42)

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Average Rating:

Total Reviews: 42

Showing 21-30 of 42

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  • on June 21, 2007

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    The best black beans I have had. I used mild Rotel tomatoes which added just enough heat. Highly recommended!

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  • on June 21, 2007

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    I made this dish for a casual dinner party. It took under 5 minutes to put together and I received compliments all night. I will make this again and again.

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  • on June 19, 2007

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    Not on my keeper list. Sorry.

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  • on June 15, 2007

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    Too bland and boring for us. Had hardly any taste at all.

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  • on June 12, 2007

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    Made this tonight and tasted great. I did use salted beans. My husband loved them.

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  • on June 10, 2007

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    We really liked this recipe. I did need to add a little salt & pepper for our taste.

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  • on May 06, 2007

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    I too used the black beans with salt (Ranch Style-more flavor and fresh onions and garlic but I also top off with a dollop of sour cream.. yummy and oh so simple.

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  • on May 06, 2007

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    For those than love spicy veggetables, this is it and it is very simply to make. Try in once and you will do it again

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  • on May 05, 2007

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    Received compliments... made the following substitutions:used black beans with salt, omitted cilantro, used fresh garlic and onion instead of frozen.

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  • on May 04, 2007

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    My kids really liked these beans, much to my surprise!

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