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Average Rating:
Total Reviews: 4
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By heidiwied
on April 30, 2013
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This cake is fabulous of course it's not blueberry flavored all the way through but it is delightful. I don't like store bought frosting so I made a buttercream vanilla frosting then added the white chocolate just like the recipe says its very delicious. My 2 yr old loves it also. This is a keeper.
By brian7688_12177597
ellicott city, 60
on March 31, 2013
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I so wanted to love this cake, being a blueberry nut. It came out as pretty as the picture, but just lacked any real blueberry flavor punch. The taste is average at best, but will be popular at a party given the visual impact of the lattice.
By pamomma
on May 07, 2012
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Very good recipe. Made it for Easter and have already gotten a request from my mom to make it for Mother's Day--huge compliment b/c she's the baker in the family. I did use frozen blueberries b/c I couldn't find canned blueberries (other than the pie filling and fresh ones were a bit too expensive. I also did a whipped white chocoloate icing that I have from another recipe. Together, this was a dynamo cake.
By she_blessed
Abuja,Nigeria
on April 08, 2011
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its simply great and very moist