Recipe courtesy of Sandra Lee
Episode: Dinner Party
Candied Walnut Butter Salad
Total:
22 min
Active:
10 min
Yield:
8 servings
Level:
Easy
Total:
22 min
Active:
10 min
Yield:
8 servings
Level:
Easy

Ingredients

CANDIED WALNUTS:
Salad:

Directions

Preheat oven to 375 degrees F.

Line a large cookie sheet with foil and spray with nonstick spray. In a 10-inch skillet over medium heat, add 6 tablespoons sugar and orange-tangerine juice. Bring to a simmer, and then add walnuts. Cook until sugar is absorbed and mixture starts to caramelize around walnuts, stirring constantly, about 2 minutes.

In a small bowl, mix cinnamon and remaining 3 tablespoons sugar. Toss walnuts in cinnamon-sugar. Place walnuts in single layer on prepared cookie sheet. Bake until walnuts appear crystallized and toasted, about 8 minutes. Set aside

Place 4 to 6 dry lettuce leaves on each plate. Randomly place orange segments, onion slices, and walnuts on top of each lettuce bed. Drizzle 2 tablespoons of dressing on top of each salad and serve.

IDEAS YOU'LL LOVE

Brown Butter and Bourbon Maple-Glazed Doughnuts

Recipe courtesy of Bobby Flay

Tuna Salad

Recipe courtesy of Ina Garten

Grape Salad

Recipe courtesy of Trisha Yearwood

Candied Yam Souffle

Recipe courtesy of Sandra Lee

Potato Salad

Recipe courtesy of Rachael Ray

Butter Cookies

Recipe courtesy of Michele Urvater

Peanut Butter Balls

Recipe courtesy of Gale Gand

NY Strip Steak with Red Wine-Rosemary Butter

Recipe courtesy of Giada De Laurentiis

Kale and Quinoa Salad

Recipe courtesy of Valerie Bertinelli

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking