Food Network
Home> Recipes> Quick and Easy>
Candied Walnut Butter Salad Recipe

Candied Walnut Butter Salad

Show:

Episode:

Rated: 3 stars out of 5Rate This RecipeRead users' reviews (43)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 43

Showing 1-10 of 43

Sort by:

Newest

  • on September 03, 2007

    Flag

    This is a hodgepodge that is not so easy to make. For a simpler, fabulous recipe that is easier to make, try Giada's Orange Vinagrette Salad. Now that is worth having!!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 02, 2007

    Flag

    Serve the dressing on the side is better. Use whole leaf Boston lettuce is good.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 15, 2007

    Flag

    about 5 yrears ago my sons girlfriend, now wife, had a salad w/coated walnuts and I tasted it & I loved it. Was pleased Sandra offered her recipe. I made mine w/SPLENDA the 1st time. My second time Easter I will try sugar to see if it is better or the same.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 26, 2007

    Flag

    I just made the candied walnuts and found them to be too sweet for me. I don't think that they needed to extra cinnamon-sugar coating after the glaze. Next time I won't add that part.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 15, 2007

    Flag

    I loved the candied walnuts and the only addition I would make is to add blue cheese. Just a nice salad and easy.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 14, 2007

    Flag

    I was disappointed that the salad didn't call for any butter. I guess this was a mistake. I added half a stick anyway.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on October 06, 2006

    Flag

    My family loves this. They are usually a simple meat and potatoes type of eater, but this was a big hit and a repeat request.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 02, 2006

    Flag

    We picked them out after we tasted them. But the cinnamon left a bitter taste in our mouths. Better without them.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 10, 2006

    Flag

    It was quite offputting.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 10, 2006

    Flag

    are great in the salad and great as snacks too!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 5 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.