Recipe courtesy of Sandra Lee
Episode: Beer Bash
Total:
1 hr 10 min
Active:
20 min
Yield:
4 servings
Level:
Intermediate

Ingredients

Cracked Wheat Beer Bread:

Directions

Melt butter in a medium saucepan over medium heat. Whisk in flour and cook for 1 to 2 minutes while stirring constantly to make a roux. Add beer and bring to slow boil. Reduce heat and simmer, stirring occasionally until mixture thickens to the consistency of heavy cream. Add Worcestershire, mustard and cayenne, stirring thoroughly. Add cheese 1 cup at a time, melting cheese after each addition. Stir fondue until it is smooth. Turn into fondue pot and serve with cubed Cracked Wheat Beer Bread.

Cracked Wheat Beer Bread:

Preheat oven to 325 degrees F. Follow ingredients on bread mix package substituting beer for the water. Stir chopped thyme into the melted butter, then stir into the bread batter. Pour batter into a loaf pan coated with baking spray. Bake until browned on top and tester inserted in the center comes out clean, about 50 minutes. Allow to cool for 10 minutes, then cube for fondue. Yield: 1 loaf

More from:

Kickoff Snacks

IDEAS YOU'LL LOVE

Cheesy Potato Casserole

Recipe courtesy of The Neelys

Buffalo Chicken Wings

Recipe courtesy of Ina Garten

Jumbo Cheesy Italian Meatballs

Recipe courtesy of Food Network Kitchen

Meatballs a la Pizzaiola

Recipe courtesy of Giada De Laurentiis

Moroccan Harissa Chicken Wings

Recipe courtesy of Food Network Kitchen

Pico de Gallo

Recipe courtesy of Ree Drummond

Sweet and Savory Popcorn

Recipe courtesy of Patricia Heaton

Spicy Edamame Dip

Recipe courtesy of Trisha Yearwood

Swedish Meatballs

Recipe courtesy of Alton Brown

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking