Chorizo Taquitos
Show: Semi-Homemade Cooking
Episode: Take Out/In
Rate This RecipeRead users' reviews (33)
- Recipe categories: Sausage, Meat, Dairy, Cheese, Cheddar,
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Average Rating:
Total Reviews: 33
Showing 1-10 of 33
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By ema61
on May 05, 2013
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Made these for cinco de mayo party. They were very easy and fast to make. Everyone loved them. Substitued the the cheese with mexican cheese fix. Will make them again great for any party.
By noneenator
on March 02, 2011
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these are great. i used beef chorizo. use the most expensive brand with the least fat, then drain the grease before you add the cheese and salsa. baking them in the oven is genius, that way they aren't fried, but are crispy. usually i am not impressed with sandra lee, but this recipe is excellent.
By sunnie59
on February 06, 2011
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I haven't made this yet. I was looking at the reviews. As for the chorizo THERE IS BEEF chorizo, right next to the PORK. Sandra got the memo, but I guess wiernerman_5239785 didn't get the memo. I have the beef right in my fridge now.
By s.campbell_12138552
Benbrook, 83
on September 09, 2009
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My family and love your show and this receipe is AWESOME!!! We drained all of the grease out of the chorizo and added some ground beef!! These were off the chain!!
By mommacarter_7903836
Ona, WV
on March 01, 2009
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I made these for my hubby, he loved them. Fast and easy. My taquitos weren't very greasy at all. Will do these often.
By lunar_octave_10...
Flagstaff, AZ
on November 01, 2008
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You can actually get Chorizo in either Beef or Pork. I prefer the recipe using pork chorizo, but the catch is, make sure it's high quality chorizo or you'll just end up with a greasy tasteless mess. Otherwise, this is an awesome recipe!
By stlleroy_6982392
saint peters, MO
on January 14, 2008
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my girlfriend made these for a new years eve party, and they were easily the best thing there. easy to make and delicious!!!!!
By victoriahabas_5...
Portland, OR
on July 27, 2007
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I made these three times for my husband who can't seem to get enough... then I read the ingredients on the chorizo- oops! Don't do that, just enjoy the recipe :
By crazymom75
Jacksonville, AR
on April 28, 2007
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This is a great fast meal that takes less than 15 minutes to make. It is so easy and nice. Mexican at home. The kids liked it too.
By wienerman_5239785
West Caldwell, NJ
on February 22, 2007
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I was stunned at how bland these were. They were greasy, tasteless and just awful. BTW, don't kill yourself over finding "beef chorizo" like the recipe calls for. It doesn't exist. Chorizo is only made with pork. Guess Sandra didn't get that memo.