Cinnamon Rolls

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (115)

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Average Rating:

Total Reviews: 115

Showing 1-10 of 115

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  • on November 03, 2012

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    It was a bit hard to roll the dough out, but worth it. I added raisins to the the brown sugar portion and I thought it was yummy. Just the right amount of frosting and so creamy.

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  • on September 08, 2012

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    This is only a so so recipe. I would not make this again. If you make this cut the Icing recipe in 1/2, it makes way too much icing.
    You can tell is is a short cut recipe.

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  • on April 16, 2012

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    very good..made mine with a box bread mix instead of frozen dough. My daughter says they taste just like cinnabon.

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  • on December 14, 2011

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    These are super easy to make and so delicious. Most definitely a family favorite!

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  • on June 23, 2011

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    This is one of the best recipes I've ever tried,we make it often,thanks so much for sharing,Vicki

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  • on June 19, 2011

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    I have been making these for years now and have to say its a fantastic recipie that is SOOoo easy to make. Its a great bake and take item--everyone just loves it!

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  • on February 27, 2011

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    I just viewed the video for these rolls and they look DELICIOUS!!!!

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  • on January 01, 2011

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    THE best cinnamon rolls I've ever had. The family was thrilled too and loved them! Definitely a hit and a new holiday breakfast tradition! I used Splenda brown sugar inside and it was terrific! I also added cinnamon to the icing like Sandra did on the episode, but it's not listed on the recipe. It was very good!

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  • on December 25, 2010

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    Enjoyed. I made this as part of christmas breakfast and it was very tasty. I will make again.

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  • on November 26, 2010

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    Simple and delicious! Even a caveman can do it.

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