Recipe courtesy of Sandra Lee
Episode: French Vacation
Club 55 Haricots Verts
Total:
17 min
Active:
10 min
Yield:
4 servings
Level:
Easy
Total:
17 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Place haricots verts in a large microwave-safe bowl with a 1/2 cup of water. Cover and cook on HIGH for 5 to 7 minutes. Remove and drain.

To haricots verts add sour cream, lemon juice, salt and freshly ground black pepper. Toss to coat. Garnish with shaved Parmesan and serve immediately.

IDEAS YOU'LL LOVE

Caesar Club Sandwich

Recipe courtesy of Ina Garten

Haricots Verts

Recipe courtesy of No Author

Perfect Haricots Verts

Recipe courtesy of Anne Burrell

Haricots Verts with Rosemary

Recipe courtesy of Daisy Martinez

Haricots Verts with Pancetta

Recipe courtesy of Food Network Kitchen

Sauteed Haricots Verts

Recipe courtesy of Anne Burrell

Haricots Verts au Beurre

Recipe courtesy of Marie Ostrosky

Lemony Haricots Verts

Recipe courtesy of Sandra Lee

Haricots Verts Echalots

Recipe courtesy of Gourmet Magazine

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          Get Cooking