Cold Noodle Salad

Total Time:
5 min
Prep:
5 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 2 tablespoon peanut butter
  • 1 tablespoons lime juice
  • 1 tablespoon soy sauce
  • 2 scallions, sliced
  • 1 tablespoons cilantro chopped
  • 8 oz leftover cooked lo mein noodles from BBQ Beef Stir Fry
  • 2 cups leftover stir fry vegetables from BBQ Beef Stir Fry
Directions

In a small bowl whisk together peanut butter, lime juice, soy sauce, and cider vinegar.

In a large bowl toss together cooked lo mein noodles, leftover stir fry vegetables, scallions and cilantro. Toss with dressing until all the noodles are well coated.


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