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Coney Island Chili Dogs Recipe

Coney Island Chili Dogs

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (61)

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Average Rating:

Total Reviews: 61

Showing 51-60 of 61

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  • on January 19, 2006

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    is yummy and makes a good chili dog! Make sure you don't skimp on the cheese!

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  • on January 18, 2006

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    Don't understand the "YUK" reviews when so many loved it. I left off the chile seasoning packet and added my own spices. Sauce was far from thin. People drive miles to our local "Coney Island" drive-in. The sauce is SWEET which many reviewers protested.

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  • on January 13, 2006

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    We added diced tomatos on top. We also used Hoagie rolls, because I thought they would stand up better to the chili. YUM!

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  • on January 13, 2006

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    Ketchup with a packet of seasoning added is NOT chili. The sauce was thin, sweet, generally nasty and didn't taste like chili.

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  • on January 12, 2006

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    The "chili" was just terrible. Didn't taste anything like real chili. Tasted like Heinz Chili sauce, which is basically ketchup. Do yourself a favor and top your dog with real chili and not this.

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  • on January 12, 2006

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    These chili dogs were really good, thank you! We put ours unler the broiler for a minute or so to to melt the cheese even more, and then added the onions.

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  • on January 07, 2006

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    These are delish! We used smoked sausage instead of hot dogs and added some finely chopped jalapenos to the chili. Heavenly comfort food!

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  • on January 07, 2006

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    We chili dogs about once a month in my house, and I made them this way this time. I don't think they'll ever let me go back to opening a can again. They tasted great! It's almost as easy though, (and healthier too so I guess it's okay :

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  • on January 05, 2006

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    These are really really good! If you ahve time, it's so worth making the chili this way instead of opening a can.

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  • on January 05, 2006

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    Simply the best chili dog I've ever had.

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