Countdown #3 Scallion Pancakes with Crispy Turkey and Cranberry Hoisin Sauce

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Saw this recipe on tv and it looked good. It didn't come together well though. If you crisp up shredded cooked turkey it gets too dry. The hoisin was overpowering and sweet, pancakes were nothing great. Best parts were the cranberry hoisin sauce and the cucumbers.

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Having never tried hoisin sauce, I made this for the first me tonight. My family loved it! I made a double batch.

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My husband and i loved this recipe. We've made it several times since the episode aired and I still get excited making it. The sauce is very sweet so I cant eat a lot of them, but its a great recipe to use up leftovers. Thanks Sandra!!

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SIMPLE TO MAKE AND FLAVORS WERE SPOT ON! DELICIOUS

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Very yummy my family loved it!! very easy to make

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Absolutely delicious - agreed, very un-leftover-ish. Make sure to fry your turkey crisp.

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OMG This is my favorite leftover ever!!!!! I mean it!!!! Thanks many Sandra I love you.

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Gave this 4 stars only because of the canned biscuits. I used the Scallion Pancakes recipe on this site and followed thru with the rest of the recipe instead. Used leftover cranberry sauce from Alton Brown's recipe, also on this site. Absolutely great way to use leftovers without them tasting...leftover-ish.

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This was really really good. The turkey with soy sauce was so delicious, hard to believe that just these few ingredients tasted so great, but this one was a real winner!

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This recipe was so delicious! It was the perfect use of Thanksgiving leftovers because it gave us a whole new taste rather than just the usual plate of leftovers...we'll definitely be eating this again!