Recipe courtesy of Sandra Lee
Episode: Halloween Spooks
Save Recipe Print
Total:
30 min
Prep:
5 min
Cook:
25 min
Yield:
20 servings
Level:
Easy

Ingredients

Directions

Preheat oven to 350 degrees F.

Melt butter, brown sugar, and maple syrup in large pot over medium heat. Stir in cinnamon and pumpkin pie spice. Add cranberries, almonds, and trail mix and stir to combine. Once ingredients are all combined add pretzels and stir in.

Spread mixture on greased cookie sheet. Bake 20 minutes or until mixture is crunchy and lightly browned.

More from:

Fun Family Weekends

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Lemon Almond Tart

Recipe courtesy of Calhoun Cooking School

Pear, Apple and Cranberry Crisp

Recipe courtesy of Ina Garten

Apple Galette with Goat Cheese, Sour Cherry, and Almond Topping

Recipe courtesy of Giada De Laurentiis

Gorp

Recipe courtesy of Food Network Kitchen

Gorp

Recipe courtesy of Food Network Kitchen

Cranberry Almond Crumble

Recipe courtesy of Alex Guarnaschelli

Cranberry-Almond Granola

Recipe courtesy of EatingWell.com

Cranberry-Almond Granola

Spiced Cranberries and Almonds

Recipe courtesy of Sandra Lee

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.