Crown Roast with Sourdough Dressing
Show: Semi-Homemade Cooking
Episode: Turkey Delight
Rate This RecipeRead users' reviews (33)
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Average Rating:
Total Reviews: 33
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By amyschrader_687534
Plano, TX
on November 14, 2005
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Did anyone notice sandra using Emeril's "BAM" and then saying how Emeril has nothing on her?
I tried the dressing and it was salty. The dressing was very salty and I've never used canned soup in dressing anyway. I'd love to see Sandra on Iron Chef America!
By yogacat2008
Glendora, CA
on November 11, 2005
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I made the sourdough dressing by itself last Thanksgiving for my family, and it was a hit!! Everyone liked it so much that I am going to have to triple the receipe for this year.
By Chicagoland Che...
I am here, you ...
on November 06, 2005
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This is outstanding in every way: presentation, flavor and ease of serving! Be sure the have the butcher trim & tie the roast for you. I will definitely make this again.