Ingredients
- 16 mint leaves
- 2 limes, sliced into eighths
- 8 teaspoons sugar
- 1 liter seltzer water
- 4 ounces white rum (optional)
Directions
In 4 highball glasses, add 4 mint leaves, 4 pieces of lime, and 2 teaspoons sugar to each glass. Muddle in the bottom of the glass using a muddler or a wooden spoon. Add ice to each glass, top with the seltzer water, and stir. Add 1-ounce rum to each glass, if desired.
















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By jamin8704_12562647
Novato, 24
on June 16, 2011
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I wish I could make this drink, but I'm just a poor college student without any highball glasses to call my own. Instead, I will follow the recipe as best I can using my brightly collored yellow mug painted with orange and blue giraffes, and rename the recipe 'Giraffe Mojito'. It may not have the cultural authenticity of a CUBAN mojito from Sandra Lee's kitchen, but I will smoke a cigar and read a book on communism to even things out. Thank you anyway, Ms. Lee, for the inspiración.
By avakaz
Baltimore, 60
on May 28, 2011
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This is the best classic Mojito recipe!! Very refreshing for summer!! It was perfect!
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