Cuban Sandwich with Plantain Chips

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (9)

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Average Rating:

Total Reviews: 9

Showing 1-9 of 9

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  • on August 27, 2012

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    Quick and easy to put together. The flavors blended together nicely. Yum!

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  • on August 23, 2012

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    We used this recipe with cuban bread and like it alot! An added touch would be to add jalepeno peppers or banana peppers in exchange for the pickles.

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  • on June 19, 2012

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    This was delicious and I love that you can use the same ingredients in multiple recipes--really improves leftovers!

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  • on March 18, 2011

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    Yum! And i love the fact that she prices it out on the show, that way i know what i'm going to spend ahead of time. some recipes can get pretty pricey!

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  • on March 17, 2011

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    I used leftovers from some thick chops I made using Sandra's Italian Baked Pork Chops recipe the other night (which was in one of her recipe box collections. This was a great way to turn one meal into two and was very delicious!

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  • on March 16, 2011

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    Too bad she doesn't have her own show, huh Streak?

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  • on March 14, 2011

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    my mother can make a cuban sandwich w/ plantains that will kick the A$$ out of every wannabe cuban chef on this channel. & this is coming from an actual cuban. nice try, sandra.

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  • on March 14, 2011

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    Very good and easy to make!

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  • on March 13, 2011

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    You should use Cuban bread or Italian bread if not I guess the Bagguette.

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