Dirty Rice

Recipe courtesy Sandra Lee

Show: Semi-Homemade Cooking with Sandra LeeEpisode: Cajun

Rated: 3 stars out of 5Rate itRead users' reviews (49)

RECIPE
COMMENTS & REVIEWS(49)

Cook Time:
40 min
Level:
Easy
Yield:
4 servings

Times:

Prep: 10 min
Inactive Prep: --
Cook: 40 min
Total:: 50 min

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Ingredients

12 ounces pork sausage with sage
1 tablespoon extra-virgin olive oil
1/4 cup finely diced onion
1/4 cup finely diced celery
1/2 green bell pepper, finely diced
1 teaspoon poultry seasoning
1 (6-ounce) package original long grain and wild rice, with seasoning packet
2 1/3 cups low sodium chicken broth

Directions

In a 10-inch frying pan over medium-high heat, brown the sausage, breaking up the meat with a fork into little pieces. Drain the grease, remove sausage to a bowl, and set aside.

Add the olive oil to the frying pan over medium heat. When oil is hot add the onion, celery, and bell pepper. Cook until vegetables are soft, but not brown, about 3 to 5 minutes.

Return the sausage to the pan, add poultry seasoning and stir to combine. Add rice and seasoning packet and cook for 5 minutes, stirring frequently. Add chicken broth and bring to a boil. Reduce heat to low. Simmer, covered tightly, for 25 minutes.

Fluff with fork and serve.

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Comments & Reviews

recipe Dirty Rice
sharett Jamaica, NY 04-08-2009
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Delicious
Rated: 4 stars out of 5

This recipe is very simple and came out pretty good; however, I had to make some adjustments. Instead of using pork sausage... with sage I used chorizo because that was what i had on hand. I also used regular white jasmine rice. I also did'nt use celery because i didnt have any. Who cares if it's not authentic Cajun. Probably will make again.Read more
recipe Dirty Rice
DANA madison, WI 01-01-2009
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A great Semi-home treat...
Rated: 4 stars out of 5

Sandra Lee has a skill for taking authentic recipes that can take very long to make, and help create easy tasty food. This... was great. I turn to this recipe for a quick easy meal. Read more
recipe Dirty Rice
null null, null 11-24-2008
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absolutely delicious!
Rated: 5 stars out of 5

I receive so many compliments on this rice. For those reviers who said their rice was mushy, they didn't cook it long enough... or added too much liquid. When done correctly, you will think this is the best dirty rice ever.Read more
recipe Dirty Rice
Doug East Palestine, OH 08-29-2008
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Dirty shame
Rated: 1 stars out of 5

Need I say more? YUCK.
recipe Dirty Rice
Anonymous 03-06-2007
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GOOD DIRTY RICE
Rated: 4 stars out of 5

REALLY GOOD DIRTY RICE, BUT TOO MUCH MEAT. HAD TO ADD WHITE RICE TO RECIPE.
recipe Dirty Rice
Melissa Nashville, TN 02-08-2007
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Balance out the saltiness with a salad
Rated: 3 stars out of 5

It is pretty salty, but I really like the flavors and will probably make it again and try to use a less salty seasoning.