Doughnut Tree

Name: Doughnut Tree
Prep time: P0Y0M0DT0H45M0.000S
Total time: P0Y0M0DT0H45M0.000S
Yield: 1 doughnut tree
Cuisine: american
Ingredients: 1 container creamy white frosting; 2 (13-ounce) boxes mini powdered sugar doughnuts or donut holes (recommended: Hostess); Green jelly candy mint leaves; Blue jelly beans

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Level: Easy
Total: 45 min

Prep: 45 min

Yield: 1 doughnut tree

Level: Easy
Total: 45 min

Prep: 45 min

Yield: 1 doughnut tree

Ingredients

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1 container creamy white frosting

2 (13-ounce) boxes mini powdered sugar doughnuts or donut holes (recommended: Hostess)

Green jelly candy mint leaves

Blue jelly beans

Directions

Watch how to make this recipe.

Special equipment: styrofoam cone and toothpicks
Fill a zip top bag with icing. Snip a small corner of the bag to make a piping bag.
Place the styrofoam cone on a plate and frost with icing. Starting at the base and working up, secure mini doughnuts to the cone with toothpicks. Using the piping bag fill in the gaps between doughnuts with icing.
In the larger gaps between the doughnuts, place candy mint leaves secured with toothpicks and blue jelly beans.