Recipe courtesy of Sandra Lee
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Total:
45 min
Prep:
45 min
Yield:
1 doughnut tree
Level:
Easy
Total:
45 min
Prep:
45 min
Yield:
1 doughnut tree
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Special equipment: styrofoam cone and toothpicks

Fill a zip top bag with icing. Snip a small corner of the bag to make a piping bag.

Place the styrofoam cone on a plate and frost with icing. Starting at the base and working up, secure mini doughnuts to the cone with toothpicks. Using the piping bag fill in the gaps between doughnuts with icing.

In the larger gaps between the doughnuts, place candy mint leaves secured with toothpicks and blue jelly beans.

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