Dried Fruit Compote

Sandra Lee

Recipe courtesy Sandra Lee

Show: Semi-Homemade CookingEpisode: Light and Healthy Desserts

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (25)

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Average Rating:

Total Reviews: 25

Showing 1-10 of 25

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  • on January 10, 2011

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    I made this but I changed it a little. I put the dried fruit in the pan on the stove, drank the port while eating the almonds, and left the ice cream on the counter to soften. When I had finished with the port, the fruit was burned and the ice cream was liquid, but it didn't really matter. Outstanding!

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  • on July 08, 2006

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    I tried this with sweet wine and it was awful.

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  • on July 08, 2006

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    was not good

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  • on July 07, 2006

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    They serve this at my father's nursing home and he loves it. I made some for him the semihomemade way from this recipe, but he said he preferred the former.

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  • on July 06, 2006

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    this is very classy and yummy

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  • on July 04, 2006

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    even my picky eater!

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  • on July 04, 2006

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    is too good for words in my opinion.

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  • on July 04, 2006

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    I have topped angel food cake with this also, and it's great. This is a perfect staple recipe to make many desserts special!

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  • on May 19, 2006

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    This might be okay with a sweet wine instead of the port, but as written it is pretty foul.

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  • on April 30, 2006

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    tried.

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