Ingredients
- 1 (10 3/4-ounce) can Cheddar cheese soup
- 1 (8-ounce) package shredded sharp Cheddar
- 1 cup chunky chipotle salsa
- 1 cup whole milk
- Dippers: cubed French bread, jicama sticks, corn tortilla chips, warm flour tortillas
Directions
Stir all ingredients except dippers in a heavy medium saucepan over medium heat until cheese melts and mixture is smooth. Transfer mixture to a fondue pot, chafing dish, or ceramic bowl. Serve with bread, jicama, tortilla chips, and tortillas.















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By envetter_12468888
poorland, 77
on December 22, 2009
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I wanted to burn my house down after this goat urine tasting abortion. How in the heck am I still alive after putting ANY of this in my mouth?
By sjpilla_7241633
New Rochelle, NY
on September 16, 2008
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Cheese, condensed soup, AND whole milk? This is NOT worth all of the saturated fat that goes along with it. Skip it and eat some fruit instead.
By jj_5261490
Flyston, MA
on September 09, 2006
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It was like there was a party in my mouth and everyone was throwing up.
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