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Ghoulish Cream Pies

Sandra Lee

Recipe courtesy Sandra Lee

Show: Semi-Homemade Cooking with Sandra LeeEpisode: Sweet and Spooky Halloween

Rated: 3 stars out of 5Rate itRead users' reviews (8)

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Times:

Prep
30 min
Inactive Prep
--
Cook
--
Total:
30 min
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Ingredients

Filling:

  • 4 containers vanilla pudding
  • Green food coloring
  • 4 individual graham cracker pie shells

Meringue:

  • 4 egg whites*
  • 1/2 lemon, juiced
  • Pinch salt
  • 1 cup sugar

Directions

For the Filling: Combine all the containers of pudding in bowl. Add green food coloring and stir. Spoon the green pudding into individual pie shells. Refrigerate.

For the Meringue: Beat egg whites, lemon juice, and dash of salt. Slowly add sugar while beating. Beat until medium to stiff peaks form.

Remove pies from refrigerator. Top individual pies with spoonful of meringue. Form peaks using a butter knife. Toast top of meringue with a brulee torch. Serve immediately.

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Read more Comments & Reviews (8)

Comments & Reviews

  • recipe Ghoulish Cream Pies
    Anonymous 09-15-2008

    Flag

    Goulish Cream Pies

    Rated: 5 stars out of 5
    i tried this recepi last Halloween for my kids and they loved it, as a matter of fact i thought it was delicious as well!... Nicly done Sandra LeeRead more
  • recipe Ghoulish Cream Pies
    George New York, NY 02-28-2008

    Flag

    Halloween Yummies for the kids

    Rated: 5 stars out of 5
    Easy to make and very little cleanup afterwards. I enjoyed it myself and think that my nephews and nieces will as well when I... make it for them.Read more
  • recipe Ghoulish Cream Pies
    Christina Bethany, OK 01-22-2008

    Flag

    Easy and fun

    Rated: 5 stars out of 5
    The positive reviews are correct. I'm a bit late getting around to the review, but my daughter and I made these for a... Halloween party and they turned out great. Everyone loved them. Truly a great semi-homemade dish. Keep up the great work, Sandra.Read more
  • recipe Ghoulish Cream Pies
    Anonymous 10-31-2006

    Flag

    We expected more of a taste.

    Rated: 2 stars out of 5
    We loved the fanciful turquoise green color of the pie, but all of us thought it didn't taste like much. Very bland. We... expected more of a taste.Read more
  • recipe Ghoulish Cream Pies
    Anonymous 10-29-2006

    Flag

    the pudding cup filling with all the extra liquid from the food coloring

    Rated: 1 stars out of 5
    made for an extremely loose inside.
  • recipe Ghoulish Cream Pies
    Linda Smyrna, DE 10-24-2006

    Flag

    Not tasty at all

    Rated: 1 stars out of 5
    We were very disappointed in the outcome.
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