Food Network
Home> Recipes> Quick and Easy>
Gnocchi and Chicken with Roasted Garlic and Gorgonzola Cream Recipe

Gnocchi and Chicken with Roasted Garlic and Gorgonzola Cream

Show:

Episode:

Rated: 3 stars out of 5Rate This RecipeRead users' reviews (52)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 52

Showing 11-20 of 52

Sort by:

Newest

  • on January 06, 2008

    Flag

    I've never had gnocchi before and liked it. I thought the chicken and gnocchi was good, BUT I would say skip the gorgonzola cheese. It tasted yucky! I would make this dish again, but do a different sauce.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 16, 2007

    Flag

    I usually love gnocchi but this was awful!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 12, 2007

    Flag

    If you're looking for something that is dense and flavorful, then this is the recipe for you. Please note: this is NOT for the calorie conscious but is definitely worth the splurge.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 07, 2007

    Flag

    This recipe could use a little less gorgonzola. Better for your mouth and my kids liked it better.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 06, 2007

    Flag

    The sauce was heavy and had a distict bitter chemical taste. It was sickening.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 30, 2007

    Flag

    I made my own white sauce but otherwise followed Sandra's lead. Delicious. The sauce would be excellent with fettucine.

    I had never purchased a pre-roasted chicken from the grocery store before, although I have seen them. What a great idea for a quick chicken dish!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 29, 2007

    Flag

    Great recipe!! Love Semi-Homemade.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 26, 2007

    Flag

    The sauce overwhelmed everything and was BAD BAD BAD.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 25, 2007

    Flag

    Between the garlic and the gorgonzola, you couldn't even taste the chicken or gnocchi. The flavor was so intense and distasteful, we couldn't even finish what was on our plates and tossed the rest.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 22, 2007

    Flag

    Thought this recipe was good. It was rich and I added canned asparagus, which didnt turn out do well. Will leave that out next time.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 5 6 Next »
Advertisement
[an error occurred while processing this directive]

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.