Recipe courtesy of Sandra Lee
Episode: Grilling Show
Green Parsley Slaw
Total:
5 min
Active:
5 min
Yield:
6 servings
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

In a large bowl, combine mayonnaise, sour cream, vinegar, salt and sugar. Add cabbage, parsley and scallions and toss to combine.

Serve immediately. Slaw can be refrigerated for up to 1 day.

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