Green Parsley Slaw
Show: Semi-Homemade Cooking
Episode: Grilling Show
Rate This RecipeRead users' reviews (14)
- Recipe categories: Dairy, Vegetables, Cabbage, Sugar,
- recipe
- ratings & reviews(14)
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Average Rating:
Total Reviews: 14
Showing 1-10 of 14
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By allboys333_13050988
new holstein, 89
on August 05, 2010
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Simple to prepare, fast recipe. Basic but yummy flavor if you add double the sugar the recipe calls for. Delicious side to anything!
By Semi-homemaker
Washington, DC
on July 22, 2010
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We made this for our Semi-Edible blog: http://semi-edible.blogspot.com/ and it wasn't horrible. It also wasn't good. for more of a review on this amazing russipe and many others by Aunt Sandy check out my blog!
By Lucy1981
Mascoutah, IL
on July 08, 2010
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This slaw is amazing! We added some crispy bacon to the top of it. Try it and you'll see!!!!!! Awesome Sandra!
By meidson_10516778
Madison Hts, MI
on June 09, 2008
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Too blah and dry - added sugar to try to help the flavor - it helped a little
By traciekd_8305568
celebration, FL
on June 06, 2008
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I cooked a very heavy meal this evening and needed a light but tasty salad to lighten things up. This was perfect. Used apple cider vinager because I didn't have the other and only used 3/4 cup of parsley. It was a hit in my household.
By hofvikesfan_5071906
eden prairie, MN
on June 01, 2008
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The fresh parsley really makes it.
The poor ratings are from ugly insecure women who are jealous of Sandy's beauty.
By jwatersrocks_51...
Baltimore, MD
on August 10, 2007
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Tasted very dull. Not crisp and refreshing. A bad slaw.
By salonm_7965277
Miami, FL
on July 31, 2007
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Refreshing taste and definately a must in Summer weather.
By wardenbax_1635463
Baxter County J...
on July 30, 2007
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Everyone hated this one. Sorry.
By graler_6121180
pembroke pines, FL
on July 13, 2007
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This recipe I thought was great! I love the taste of parsley but if you don't then this is probably not for you. It has a very clean, light taste perfect for a summer BBQ!